The Beach Blog — organic food

Hello Coconut Friends! I hope this blog finds you well - my kids are finishing their last week of School Term 3 and I'm reflecting on time since my last newsletter to you wonderful folks. So - Here's some Beach Harvest Coconut news! * We hired Lisa - our first employee - in July and she's awesome.  She's a Chef by trade - I love her attention to detail when packing our coconut chips and she's great when leading the team on harvest/opening days.  Her attitude is always positive and my only regret is not hiring her sooner!   * After...

  I'm honoured and thrilled to have this recipe from the lovely Naomi from Raw Gems*.  Here is her recipe for Homemade Muesli.  Thanks Naomi! xo ~~~~~~ Muesli is very easy to make!  You can add whatever you like to suit your own tastebuds. Here’s what I used in mine.  All the ingredients that I use are organic. Ingredients: 4 cups of oats 1 cup bran 1 cup Puffed rice  1 cup Puffed buckwheat  1 cup shredded coconut  1 cup coconut chips (I prefer Maple) 1 cup Sultanas ½ cup Sun flower seeds  ½ cup Pepitas seeds ½ cup Goji berries...

We are thrilled to offer our 2015 Coconut Chip Christmas gift box! Featuring 5 bags - three large and two small - in the flavours of your choice, this gift box is perfect: Thoughtful, healthy, and Australian.  $39 including GST + postage. Saving 17% off the retail price, this gift is perfect for all "foodies" and good food lovers.  Or, for that person that is difficult to buy for, or the person with food allergies and intolerances, this is great.   The chips are wrapped in a eco friendly reusable black box, decorated with Christmas ribbons and stickers.  Price also...

I have the BEST recipe for homemade fudge - it's Paleo and Vegan, healthy and delicious. This is perfect to make for the unannounced guest ("Hey, can we pop in for a quick cuppa?") or last minute 'bring a plate to share' function. Here it is: BLITZ these items (I use my blender): 1/2 cup coconut oil 1/2 cup cacao powder (or cocoa powder) 1/2 cup maple syrup 1 cup walnuts 1 tbsp macadamia oil 2 pinches salt   When finished, stir through 50 grams of our COCONUT SPRINKLES.  I prefer to use either Maple, Himalayan Salt, or Plain.  But,...

We are thrilled to announce that we were featured in the Mother's Day article, "Mothers of Invention," in Bare Essentials magazine! Here is the link:  http://www.bare-essentials.com.au/mothers-of-invention/