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The Beach Blog — muesli

Coconut Bowls & Tropical Granola

Posted by Casey Willetts on

Love coconut bowls?  Love smoothies?  Check out this perfect blend!

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After 6 years, it happened - how to handle a 1 star review

Posted by Bold Commerce Collaborator on

After 6 years of making Coconut Chips, it happened.

We received our first 1 star review.

We've had hundreds of published 5-star reviews and thousands of happy customers. Most of the reviews give me the warm & fuzzies, but this one made me squirm.

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Camping, Manu & Muesli

Posted by Bold Commerce Collaborator on

You may have noticed our absence lately on Social Media.... we intentionally unplugged and 'went bush' with the kids.  We spent several days camping on the Mitchell River - enjoying the amazing tropical winter weather and quality time with the kiddos.​   Ironically, my kids love food besides coconut chips, and camping tends to have a lot of junk-food. *sigh* Before we left, I met Manu Feildel at the Sunday Port Douglas Markets.  I heard he was in town for a 'Chefs in Paradise' event, and sure enough I spotted him amongst the market crowds.  I used to watch him in the...

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3 ways to enjoy coconut today

Posted by Casey Willetts on

Want to eat more coconut but not sure where to begin?  Here are 3 of my family's FAVE coconut recipes, all vegan and gluten free.  Enjoy!

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Homemade Muesli - Vegan, Paleo, No Sugar

Posted by Casey Willetts on

  I'm honoured and thrilled to have this recipe from the lovely Naomi from Raw Gems*.  Here is her recipe for Homemade Muesli.  Thanks Naomi! xo ~~~~~~ Muesli is very easy to make!  You can add whatever you like to suit your own tastebuds. Here’s what I used in mine.  All the ingredients that I use are organic. Ingredients: 4 cups of oats 1 cup bran 1 cup Puffed rice  1 cup Puffed buckwheat  1 cup shredded coconut  1 cup coconut chips (I prefer Maple) 1 cup Sultanas ½ cup Sun flower seeds  ½ cup Pepitas seeds ½ cup Goji berries...

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